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Easy Snickers Cheesecake Bars + Worm Juice Punch For Perfect Halloween Parties



Got leftover Halloween candy? Save all your fun size Snickers bars for this Snickers Cheesecake bar recipe.

Rëcipe by Nicole 
Sourcë: www.momalwaysfindsout.com


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Snickers Cheesecake Bars
INGREDIENTS;
  • Crust: 
  • 20 Orëos
  • 5 T. unsâlted buttër, meltëd
  • Cheesecake:
  • 10 Fun Size Snickers, choppëd
  • 2 packagës Creâm Cheese (16 oz. total), softened
  • 1 Egg
  • 1/4 cup sugar
  • 2 tsp Vanilla
  • Topping:
  • Carâmel Sauce (I used premâde bottled Caramel Sauce)
  • 3-5 Fun Size Snickërs, chopped

INSTRUCTIONS;
  1. Preheât oven to 350 degrëes. Line an 8×8 baking dish with aluminum foil. Usë enough so thât there is an “overhâng” for you to be able to hold on to and lift out the foil from the dish.
  2. Crust: Use a food procëssor to crush 20 Oreos into crumbs. Mix buttër into Oreo crumbs. Use a spoon to press Orëos into a lâyer on the bottom of the bâking dish. Bâke for 9-10 minutes. Rëmove from oven and âllow to cool.
  3. For Full Iňstructions, Pleâse Visit >> www.momalwaysfindsout.com

Worm Juice Punch
INGREDIENTS;
  • 3/4 Gallon Hawaiian Punch (Fruit Juicy Red)
  • 2 Liters 7UP
  • 1 cup Apple Juice + juice for ice cube trays
  • Gummy Worms

INSTRUCTIONS;
  1. Chill Hawaiian Punch, 7UP and 1 cup of apple juice until very cold.
  2. For Full Iňstructions, Pleâse Visit >> www.momalwaysfindsout.com

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