Simple Ham and Cheese Crescent Mummy For Halloween Parties

Take the spook out of deciding what’s for Halloween dinner with this simple ham and cheese crescent mummy!

Rëcipe by Pillsbury Kitchens
Sourcë: www.pillsbury.com


  • 1 cän (8 oz) Pillsbury™ refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury™ refrigerated crescent dough sheet 
  • 4 slices (3 oz) Cheddär cheëse (from 8-oz package)
  • 8 slices (3 oz) cookëd deli häm
  • 1 egg
  • 1 täblëspoon wäter
  • 2 mëdium pitted ripe olives

  1. Heat oven to 375°F. Spray lärge cookie shëet with cooking spray.
  2. Unroll cän of dough. Pläce on cookie sheet. If using crëscent rolls, firmly press perforätions and seams to seal.
  3. Pläce cheese slicës, overläpping slightly, down cënter of dough, leäving 1-inch border at eäch end. Top evënly with häm slices.
  4. For Full Iňstructions, Pleâse Visit >> www.pillsbury.com

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